Great food in a relaxed atmosphere steps away from your room at Packy's Bar & Grill

Packy's, which got its name from Bob Hope's moniker during his brief boxing career known as Packy East, serves up breakfast, lunch, and dinner daily. Features include:

Regular Operating Hours (Subject to Change) 

Breakfast daily 6:00 AM- 09:00 AM 

Lunch 11:00 AM - 2:00 PM

Dinner daily  4:00 PM - 10:00 PM (later on weekends) 

Parties of 10 or more guests may be subject to an automatic 18% gratuity

We are happy you are here and want you to be completely satisified with your meal. If you would like a substition that you do not see listed just ask and if we can do it we will. Enjoy your experience and thanks for stopping in. 



Fried Brussel Sprouts 11.00
Deep fried Brussel Sprouts tossed in a sage Dijon cream sauce, topped with Shredded NY Cheddar Cheese, and toasted sliced Almonds.
Salt Cod Fritters 10.00
A mixture of salt Cod, Scallions, and Potatoes fried crisp and served with a spicy Aioli and fresh Lemon.
Hot Blueberry Cheddar Dip 11.00
Bubbly mixture of Cheddar Cheese and fresh Blueberries, topped with Balsamic, Fresh Thyme, and Lemon zest. Served with Grilled Baguette.
Avocado Fries 9.00
Breaded and fried Avocado halves and roasted Tomatoes served with a Jalapeno Lime ranch dip.
Breaded Smoked Gouda 9.00
Beer-battered smoked Gouda fried golden brown and served with a stout BBQ sauce.


Caesar 6.00
Romaine and baby Kale mixed with rye Croutons, and Parmesan Cheese tossed in a classic Caesar dressing and topped with sweet Potato Chips.
*Add Chicken $5
*Add Salmon $6
Fried Chicken Salad 11.00
Hand-breaded fried Chicken tenders, mixed greens tossed in a Chicory dressing, topped with Bacon, and served with Grape Tomatoes and Deviled Eggs.
Garden Salad 5.00
Mixed greens and Romaine Lettuce with Vegetable garnish and choice of dressing

Small Plates 

Bacon Wrapped Hot Dogs $11.00
A trio of Bacon wrapped mini–Hot Dogs, deep fried to crisp, and topped with a Cheese sauce. Served with a house made stout Mustard, house Pickles.
Bangers and Mash $12.00
Irish Banger Sausages with an onion demi-glace over Mashed Potatoes and fresh garden Peas
White Cheddar Mac n Cheese $12.00
A NY white Cheddar sauce tossed with Rigatoni pasta, topped with dry cured Ham, Breadcrumbs and fresh Chives.
Charcuterie Board $12.00
Chefs blend of Meats, domestic Cheeses, and seasonal Fruits.
*Kids Chicken Tenders and Fries $8.00
3 Fried Chicken Tenders and French fries, served with ketchup

Sandwiches and Burgers

Try our Unlimited Fries/ Sweet Potato Fries for $3
Jalapeno Popper Burger $12.00
Our ground Steak patty is filled with Cream Cheese and Jalapenos, wrapped in Bacon, and topped with melted Cheddar Cheese. Served on a Brioche bun with Lettuce.
Chorizo Burger $12.00
Ground Beef and Chorizo Sausage patty topped with smoked Gouda, Roasted Tomatoes, and Caramelized Onions on a Brioche bun with Lettuce and Chipotle Aioli.
Packy's Burger $12.00
Our Beef and Steak blended patty on a Brioche Bun with American Cheese, House Pickles, Fresh Tomato, Red Onion, and Lettuce
Turkey Burger $12.00
Grilled seasoned ground Turkey patty topped with Turkey Bacon, Provolone Cheese, Sweet Red Onion confit, and Lettuce on a Brioche bun.
Triple Cheese Grilled Cheese $7.00
A mixture of Provolone, Cheddar, and Swiss on Sourdough bread, buttered and golden brown.
Spinach and Artichoke Melt $9.00
A warm and gooey mixture of cream, Spinach, and Artichokes on Sourdough bread.
Cobb Salad Sandwich $12.00
Stacked with Grilled Chicken, Bacon, Blue Cheese, Tomatoes, Avocado, Cucumber, and a Green Goddess Aioli on Sourdough bread. Served in a deviled egg.
Boursin Steak Sandwich $14.00
Grilled Ribeye, seasoned and sliced on an old-world Hoagie bun, topped with Boursin Cheese and traditional Aioli, thin slices of Leeks and Red Bell peppers, and Lettuce.
Grilled Chicken Sandwich $12.00
Grilled Chicken served with Onion, Lettuce, Tomato, Bacon, and Cheddar Cheese on a Brioche Bun.

Available after 4pm
Build your own 12” pizza pie $15.00.
     • Mozzarella Cheese              • Italian Sausage                   • Mushroom                     • Black                
     • Pepperoni                            • Bell Pepper                         • Onion                             •Olives                            


Ohio Walleye $19.00 Chef Matthew's Special
Pan-fried Walleye, salt rye Bread pudding, Nutmeg Creamed Spinach, and a Lemon Beurre Blanc.
Steak and Frites $15.00
Roasted Ribeye cap, a fine demi-glace, and seasoned Fry.
Boursin Chicken Pasta $16.00
Boursin cream sauce tossed with Fettuccine and topped with sear Chicken, Bacon, Red Bell Pepper, and fresh Basil.

Root Beer Float $6.00
Vanilla Ice Cream, topped with Root Beer and garnished with a toasted giant Marshmallow.
Brownie Ala Mode$ 5.00
A homemade Brownie topped with a scoop of Vanilla Ice Cream and Hershey's Chocolate.

PEPSI Products $2.00 each  
Pepsi, Diet Pepsi, Mountain Dew, Diet Mountain Dew, Dr. Pepper, Orange Crush, Sweet Tea, Unsweetened Tea, Raspberry Tea, and Pink Lemonade


Be sure and ask about our wide variety of local beer, both on draft and in cans.